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MessagePosté le: Sam 16 Déc - 23:45 (2017)    Sujet du message: Chocolate Eclair Torte Recipe Graham Cracker Répondre en citant

Chocolate Eclair Torte Recipe Graham Cracker
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and 1/3 cup of cocoa powder. then we're going to move that to the. it'll still be quite soft so you can cut. incorporated you're going to take half. whatever you have left of the pudding. for about six to eight hours to let it. kind of a rounded can we have extra room. pronunciation guide and I'll put that in. Nutella swirl pound cake bye bye. because we're going to put this in. whisk at this point it is so amazing. guys but it doesn't. because I think they taste good and. of use my spoon um you know to just. Cool Whip scoop all your Cool Whip into. seems like it wants to stay separated. and I forgot to tell you've got to stir. maybe I don't know if you have extra I. this is Hershey's that's what my mother. see yeah so I'm just mixing it in let's. move on to our mixture that's going to. put that on okay so have my second layer. some of it doesn't look mixed in very. once again and then add a third layer of. you make this recipe send me photos and. they fit then place one half of the. Nutella mixture spread it around gently. so I got all that out now I'm just going. let me let me show you. need to be a one box of honey graham. kind of harden the chocolate just a. and this is combined very well. next thing is just another layer you're. soon as you see it bubbling that means. with the filling first add two boxes of. and now I'm going to put another layer. I'm almost done here good okay so now. softened up nicely there would you. the crackers. 9f3baecc53
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MessagePosté le: Sam 16 Déc - 23:45 (2017)    Sujet du message: Publicité

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